In my family, Sicily has always been one of those romantic places I never knew much about. Sure I’ve always wanted to visit, but with so many other wonderful places within the main “boot” I’ve just never thought about prioritizing a visit “way” down there. That is until this week. It seems, only through coincidence, … Continue reading This week’s obsession, Sicily
This Labor Day weekend was full of all things expected. Last minute school supply shopping, exchanging one size of jeans for another, buying the right “breakfast” groceries to ensure the kidlets get off to their first day of school with at least something of substance in their bellies. But it was also full of a … Continue reading This Labor Day we made jam. Darn good jam.
I’m a chocolate fan. A huge chocolate fan. But I’m a picky chocolate fan. I won’t bother with any of that milk or white chocolate nonsense. Just give me the good stuff. Dark chocolate all the way! It’s wonderful. And it’s even good for you. Dark chocolate is made up of cocoa beans, which are … Continue reading The best darn brownies EVER
I come from a big family. A big Italian family. Growing up we never really had many friends. We had family. Cousins, uncles, aunts. Who needed friends when we had so much love, so much fun, within our own little circle of Italian goodness. Eventually our big family became really big. My cousins had families … Continue reading Sometimes a simple phone call (and ribs) can make your day
Is the “I’m going to be healthy” resolution already getting to you? It is me. Two weeks in. That’s about right. Well, here we are, January 16, 2012 and I’m craving a bag of potato chips, a baguette with a slab of butter, and a salted caramel to finish. My willpower is fading. And fast. … Continue reading Is the “I’m going to be healthy” resolution already getting to you? It is me. Two weeks in. That’s about right.
Hello World! It’s a bit scary out there. Oh and Pasta Carbonara – reinvented. The end of 2011 marks so many milestones for me. The end of one of the most challenging and rewarding years of my life – and the anticipation of what 2012 and new beginnings will bring. I’m excited about the coming … Continue reading Pasta Carbonara – Reinvented